How To Make Rosé Pops

by Alison Bucalo
Originally Published: 

Meet your partners in crime, Jessie and Claire, who will help you survive “the witching hour.” Scary Mommy’s new cooking show is giving you simple recipes to survive the after-school rush where food just can’t get finished fast enough. This episode, they’re easing you into back to school by making frozen rosé pops because as the saying goes…the cold never bothered me anyway. Here’s to the last taste of the summer and a little rosé colored self-care!

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